March 16, 2018

What’s Fresh With Beth Irons: Maple, Brown Sugar and Cinnamon Overnight Oats

Ingredients 2 c rolled oats gluten-free 1 tsp vanilla 2 c almond milk (add more or less to taste/preference) 3 Tbsp brown sugar ¾ tsp cinnamon […]
March 9, 2018

What’s Fresh With Beth Irons: Apple Maple Crumble Pie

Ingredients: 3 apples, cored and sliced 2/3 cup maple syrup 1 cup butter, softened 1 cup brown sugar 1 1/2 cup all-purpose flour 1 pinch salt […]
March 2, 2018

What’s Fresh With Beth Irons: Apple Maple Crumble Pie

Ingredients: 5 apples – peeled, cored and sliced 2/3 cup maple syrup 1/2 cup butter 1/2 cup brown sugar 3/4 cup all-purpose flour 1 pinch salt […]
February 23, 2018

What’s Fresh With Beth Irons: Morning Glory Muffins

Ingredients: 1 1/2 cups all-purpose flour 1/2 cup whole wheat flour 1 1/4 cups white sugar 1 tablespoon ground cinnamon 2 teaspoons baking powder 1/2 teaspoon […]