July 12, 2024

What’s Fresh with Beth Irons – Blueberry Muffins & John Walsh with Cycle the Erie Canal

June 21, 2024

What’s Fresh with Beth Irons – Strawberry Shortcake, Peaches & Funny Girl

June 7, 2024

What’s Fresh with Beth Irons – Asparagus Quiche & Egg-Free Strawberry Cake

May 31, 2024

What’s Fresh with Beth Irons – Rhubarb Bars & Garlic Scapes

May 24, 2024

Beth Irons with What’s Fresh At The Oneida County Public Market

May 17, 2024

What’s Fresh with Beth Irons: Apple Muffins & Apple Flavors

May 10, 2024

What’s Fresh with Beth Irons: Rhubarb Breakfast Cake & Oxymel Honey-Vinegar Tonic

December 7, 2018

What’s Fresh with Beth Irons: Avalanche Cookies

Avalanche Cookies   Ingredients 2 cups Crispy Rice cereal 1 cup mini marshmallows 1/2 cup creamy peanut butter 1 lb white chocolate *optional – 1/4 cup […]
November 26, 2018

What’s Fresh with Beth Irons: Sweet Potato Bars

Sweet Potato Bars Ingredients Crust: 3/4 cup rolled oats 1/4 cup teff flour or brown rice flour 1/4 cup shelled unsalted pistachios 1/4 cup pecans 1/2 […]
October 5, 2018

What’s Fresh with Beth Irons: Apple Farro Salad

APPLE FARRO SALAD   Ingredients   1 cup farro 1 teaspoon salt ½ cup almonds, chopped (can substitute nut of choice) 2 apples (I used Honeycrisp) […]